funhole3Did I tell you I’m co-starting a kiosk-style restaurant? We are planning on serving local grass-fed beef and vegan hot dogs, absinthe flavored lollipops, fresh kava kava, corn on the cob, coconut-dipped ice cream and more in the Seattle neighborhood of Fremont, also known as the Center of the Universe.

Our Mission Statement: To offer a fine, fast-dining experience for the good people of Fremont–yes, our food is fast, but it’s also tasty, astonishingly local and sustainable, invigorating, and post-revolutionary.

Today was a huge milestone for us — we passed the health inspection! Our opening day is schedule for May 1!

Read all about our process of starting a business in this blog.

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